The factory where the processing happens sits nearby the farms, situated at 1900 meters. The air is cooler in the evenings with plentiful sun during the day, offering great conditions for fermentation, washing, soaking, and drying the coffee. We are thrilled to be offering this coffee from Karinga again this season! Prominently vibrant and unforgivingly sweet, this coffee lights up any situation, bringing brightness to the mundane and and an exploration of color to your everyday surroundings. This is a coffee, each season, you will not want to miss.